The Groundfridge: the best solution for off-grid food storage

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Nowadays people have become overly dependent on modern appliances and would probably find it hard to imagine that they can refrigerate food and beverages without any electrical power. Floris Schoonderbeek is a designer and entrepreneur originally from the Netherlands. He developed the Groundfridge which is an underground storage unit under his brand Weltevree. This brand also sells outdoor products such as ovens, hot tubs, and furniture.

There is an article published in The Contemporist website which gives more details about the spherically-shaped cooling unit. The whole design was inspired by the root cellar, being isolated underground, where the groundwater provides a cooling effect. The underground storage is insulated with 3.5 foot layer of excavated soil, keeping the constant annual temperature between 10 and 12° C. Basically, it’s the perfect environment to store food and beverages, keeping them fresh and healthy on the wooden shelves. Another advantage is related to its volume, which is equal to twenty conventional fridges. Actually, the Groundfridge has been nominated for the Dutch Design Award in 2015, a confirmation of its quality and usefulness.

Check out the video bellow to find more about this awesome design.

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47 Responses to “The Groundfridge: the best solution for off-grid food storage”

  1. Trinidad K. Hejtmanek says:

    Love your design 🙂

  2. Roy Sims says:

    Are these available in the USA and price? This is a great product. I was thinking could double as storm shelter

  3. fonsau says:

    Hello
    plz send m’y your catalogue

  4. Vera says:

    Great idea, any idea of how this would work in a tropical country?

    • Tom says:

      Probably not that well, it will adapt the temperature of the surrounding soil, so in the tropics, where the soil is warmer and never significantly chills in the winter you might not get much cooling.A little I suppose but again it all depends on the temperature of the soil at depth.

    • John says:

      Use a posthole digger to dig down five or six feet, put a thermometer with an electrical readout attached to an insulated wire, refill the hole with soil, tamp it down, perhaps water it, and observe what happens. My hunch is that it will work. Got any caves nearby? Might get clues from those.

  5. Michael Anderson says:

    Please send me information on the ground fridge , cost,and availability in Idaho. Usa.

  6. Debora Drake says:

    Price. And availability in Midwest USA.

  7. Megann Zeigler says:

    We are moving off grid in the next few months and would love to see what you have available for us to put on our site.

    • Martina Biondo says:

      Oh my…How does one do this successfully? You must own land, I presume. Any suggestions for a single person to do this on their own? Hope all is going well for you and yours.

  8. Katherine says:

    Are these available in Latin America and price?

  9. brian colyer says:

    more info please

  10. Ravichand says:

    Why we have to put the fridge in ground.? In ground the temperature is high. how you cool the product ?

  11. Nichol says:

    These are interesting. But I think there needs to be more consideration as to the temperature if people are buying this… I don’t belive it would truly get to the appropriate food storage temperature… which is usually between 1 and 4 oC.. no higher than 4.

  12. mariposaman says:

    Good, as a substitute for a root cellar, and it would depend on ground temperature if adequate as a fridge, which should be around 4 degrees celcius. The problem with this design would be the buildup of ethylene gas which is given off by ripening produce and encourages ripening and sprouting of other produce, and root cellars are ventalated lacking in this design. Also the designer is forgetting that some countries have several feet of snow in the winter, which would make opening of the door difficult if not impossible, and would allow rain and snow into the enclosure, or even ice to form around the door, freezing it solid shut.

    It would make an interesting tornado shelter, maybe it would gain more sales as one of these, with secondary use as a storage container.

  13. Steve says:

    The door on this structure will determine if it is good enough for use as a storm shelter. My only issue with the Groundfridge is that it is basically a room with only one exit. Would only purchase if a second exit was available for it.

  14. Tammy says:

    I would love more information about this!

  15. A.S.Rao says:

    Great idea if it mmaintenance temperature and humidity nothing f like any thing I hope it requires proper ventilation to

  16. Lynne Oldfield says:

    I’m very interested in one of these.

  17. Louise Billings says:

    I’m concerned about what it is made from. All the cellars I have ever seen where made from brick, with wooden steps, and wooden cellars doors. I am concerned about the planet and the biodegradable ability of the materials of this product. How we care for the planet is of utmost importance.

  18. Diana says:

    I suppose in northern climes(like here in Maine) you could build a structure over the entrance to protect it from weather.

  19. Etnarolf says:

    It could still work in tropical places, where the temperature is a bit warmer by installing it a little bit deeper (under ground), and above it at ground level, plant lots of medium size fruit trees to help in maintaining cooler temperature of surrounding. Sort of a little bit of “design change”.

  20. Marc says:

    Wish to learn more about this. We have very cold winters with lots of snow. Will it work here.

  21. Jane says:

    They do sale these in the USA. I have a storm shelter. It was formed in two pieces made of fiberglass. The stairs go down to the bottom and a seat is formed in the fiberglass all the way around. The top and bottom pieces are sealed and bolted together then the outside is sprayed with about a inch of insulation that hardens like styrofoam. Don’t remember how much it cost but it has been very useful when the storms toll thru Ga.

  22. Ardella Alberts says:

    Would love it to be available in Australia! What price and shipping cost? Very interested! Thanks

  23. Sandra Scholle says:

    Hallo,

  24. brenda staker says:

    Who do you get this from

  25. Marlene says:

    Great product especially for South Africa where we have had problems with electricity supply in the past.Any local suppliers?

  26. Robert Fehr says:

    price please

  27. Beau Powers says:

    Are theses going to be on the market in Australia? Would they also work as a fire shelter.

  28. Mark H says:

    Please send me info about availability in the U.S. Thanks

  29. Wes says:

    I just built something like this by myself and it took a long time. Now this thing exists and I just finished building my underground mini shelter 5 weeks before finding this!

  30. Eddie says:

    Will it stay cold enough to keep things like milk and cheese ?

  31. Eddie says:

    For however long or until the experation date ?

  32. Geraldine savannah says:

    Please advise if coming to australia and price

  33. Ginny brown says:

    Please send me updates on this thank you

  34. D. Hall says:

    More info please. …. will it work in Southern California?

  35. Lawrence Sutherland says:

    Please send me some info about this. In a year or two, I’ll be moving to NC and will be going off-grid.

  36. Jaimie says:

    Would love a catalog! How do I order one?

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